I probably don't recommend this place for Yum Cha. It is always busy for lunch, especially on a weekend, I suppose this is partly due to the restricted numbers of Chinese restaurants in Adelaide which have Yum Cha. The service is not as good as it could be. You pretty much have to get in there, sit down, eat and then leave. There's no sitting and chatting time, even if you want a break. As soon as you stop eating, waitress or waiter will keep asking what you would like.
On the other hand, dinner is totally different. In fact, it was a completely different experience for us. The staff were more polite at night time, and there was no rush even though it was busy. The food arrived in a timely manner.
Pipa tofu is a must to order, one of the few places who can do it properly.
Smoked tea duck was ordinary, a big serve though. All the food were reasonably priced, and enjoyable dinner.
Visit Ding Hao - 28 Gouger Street, Adelaide, SA 5000, (08) 82117036
AMBASSADOR CARD - Valid Dinner: Seven nights per week. Save up to $18.00 off one main course with the payment of a main course of equal or greater value. Not valid take away food or Chinese banquets.